Our Food
At Saray Turkish Restaurant, every dish is a celebration of freshness, flavour, and tradition. Our chefs prepare each meal to order, using only the finest and freshest ingredients, from locally sourced produce to premium cuts of meat and authentic Turkish spices.
Cooked in the true, wholesome way of Turkish home kitchens, our food is crafted with care and passion, ensuring every bite bursts with genuine flavour. From sizzling kebabs perfectly grilled on our charcoal grills to rich meze and oven-baked bread, experience the taste of Turkey made fresh, just for you. Saray is a fully halaal restaurant.
At Saray Turkish Restaurant, every dish is a celebration of freshness, flavour, and tradition. Our chefs prepare each meal to order, using only the finest and freshest ingredients, from locally sourced produce to premium cuts of meat and authentic Turkish spices.
Cooked in the true, wholesome way of Turkish home kitchens, our food is crafted with care and passion, ensuring every bite bursts with genuine flavour. From sizzling kebabs perfectly grilled on our charcoal grills to rich meze and oven-baked bread, experience the taste of Turkey made fresh, just for you. Saray is a fully halaal restaurant.
Saray menu is subject to changes from the online menu and pricing is guided by the in-store menu. A 10% service charge is added to all bills when dining at Saray. Saray is fully halaal (halal) and no alcohol is served on the premises. For groups more than 15 people we offer a set menu called The Turkish Family Feast. A R1000 deposit is required in advance to secure group bookings. Final group number changes are not allowed within 48 hours of reservation and will be billed for the full group number. Group seating is booked for 3 hour slots to accommodate all guests. We ask that our guest be on time for reservations so we can seat you and show our Turkish hospitality.